Vinho Regional Alentejano “Colheita Seleccionada”
100% Touriga Nacional
Sandy soils, loam soils, clay soils, limestone and slate soils. Overall, high iron content and granite in the deeper rock layers.
Clear, intense garnet color with violet reflexes. Intensive aromas of figs, plums and mocha. The smell of orange blossom underlines the individuality of this wine. This wine is complex, elegant and an expressive long finish.
Strict reduction of grape yield at 35 hectoliters per hectare and selective manual harvesting. Maceration in open Lagars at 25°C. Maturation for 14 months in French oak barriques.
This wine should be served from now untill 2023.
Rich in exotic flavors and citrus fruits, tight, fruity and with an elegant acidity. The short barrel storage gives the wine a delicate taste of tropical fruit with a silky finish.
Bright rose colored, fresh wine with aromas of watermelon and red berries. The freshness and pleasant acidity fit perfectly together for an apertiv on the terrace in the summer, or a light meal like salad, soup, or fish.
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