Vinho Regional Alentejano “Colheita Seleccionada”
100% Tinta Barroca
Sandy soils, loam soils, clay soils, limestone and slate soils. Overall, high iron content and granite in the deeper rock layers.
A garnet colored wine with intense aromas of heart cherry, a bit of dark chocolate and cedar. On the palate intense fruity, complex and elegant. It ́s well structured, full-bodied and have a sustaining finish with a recurrent sweet fruit.
Strict reduction of grape yield at 35 hectoliters per hectare and selective manual harvesting. Maceration in open Lagars at 25°C. Maturation for 14 months in French oak barriques.
Deep garnet red color with purple reflexes. Impressive beginning with full-aromatic berries that show a remarkable development in the mouth. Very substantial and concentrated palate, soft tannins and an incredible complexity, and an exceptionally long finish.
Rich in exotic flavors and citrus fruits, tight, fruity and with an elegant acidity. The short barrel storage gives the wine a delicate taste of tropical fruit with a silky finish.
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