Vinho Regional Alentejano “Colheita Seleccionada”
100% Tinta Barroca
Sandy soils, loam soils, clay soils, limestone and slate soils. Overall, high iron content and granite in the deeper rock layers.
A garnet colored wine with intense aromas of heart cherry, a bit of dark chocolate and cedar. On the palate intense fruity, complex and elegant. It ́s well structured, full-bodied and have a sustaining finish with a recurrent sweet fruit.
Strict reduction of grape yield at 35 hectoliters per hectare and selective manual harvesting. Maceration in open Lagars at 25°C. Maturation for 14 months in French oak barriques.
Deep garnet red color with purple reflexes. Impressive beginning with full-aromatic berries that show a remarkable development in the mouth. Very substantial and concentrated palate, soft tannins and an incredible complexity, and an exceptionally long finish.
A lovely blend of butter and exotic fruits. Lots of fruit and good density on the palate. Harmonic and wonderfull elegant at the finish.
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