Red

Dorina Lindemann Reserva Red

Year of harvest:

2016

Classification:

Vinho Regional Alentejano Reserva

Type:

Red wine

Grape varieties:

40% Tinta Barroca, 40% Touriga Nacional and 20% Touriga Franca

Soil type:

Sandy soils, loam soils, clay soils, limestone and slate soils. Overall, high iron content and granite in the deeper rock layers.

Annual production:

7.500 bottles

Tasting:

This wine have a dark garnet color with violet reflexes. Intense flavour in the nose of sweet and concentrated wild fruit with soft floral hints and a touch of dark chocolate, vanilla and marzipan. Very elegant and spicy on the palate, mild and juicy tannins, a great balance and long lasting finish.

Vinification:

Strict reduction of grape yield at 40 hectoliters per hectare and selective manual harvesting. Maceration in open stainless steel tanks at 25°C. Maturation for 12 months in french oak barriques.

Ageing potential:

5 Years

White Wine

Dorina Lindemann Reserva White

A lovely mixture of exotic fruit and buttery aroma. A lot of fruit, harmonious and wonderfully elegant.

Branco

Dorina Lindeman White

Clean, light citrus color. Full ripe fruit, with white peach and citrus notes, passionfruit and pineapple. In the mouth juicy with exotic hints and a pleasant acidity. Good structure with finesse.

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