Harvest Year

2015

Classification

Vinho Regional Alentejano “Colheita Seleccionada”

Type

Red wine

Varieties

100% Touriga Nacional

Soil

Residual granite and metamorphic sedimentary soils

Productions

10,000 numbered bottles

Features

Clear, intense garnet colour with violet reflexes. Intensive aroma of flowers, especially orange blossom and violets. Also blackberry, plum, mint, hazelnut, spices and balsamic notes. Powerfull, seductive, fresh and elegant, with firm tannins and a expressive long finish.

Winemaking

The grapes were cooled down over night and then slowly fermented within 15 days in traditional lagars and open barriques. An extremely careful procedure for the grapes, due to the lack of mechanical influences. Maturation for 12 months in French oak barriques.

Longevity

This wine is served at its best from now untill 2020